{"id":5257,"date":"2015-12-08T05:41:31","date_gmt":"2015-12-08T04:41:31","guid":{"rendered":"https:\/\/www.ecotopia.se\/sv\/?page_id=5257"},"modified":"2016-06-23T23:01:42","modified_gmt":"2016-06-23T22:01:42","slug":"2016_workshop-dessert-del-2","status":"publish","type":"page","link":"https:\/\/www.ecotopia.se\/sv\/kalendarium-arkiv\/2016_workshop-dessert-del-2\/","title":{"rendered":"Workshop \u2013 Dessert"},"content":{"rendered":"<h2>Raw Food Dessert<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-5526\" src=\"https:\/\/www.ecotopia.se\/sv\/wp-content\/uploads\/2015\/12\/headermatlagningtva.jpg\" alt=\"headermatlagningtva\" width=\"600\" height=\"200\" \/><\/p>\n<p><strong>Datum:<\/strong> S\u00f6ndagen den 12 juni 2016<\/p>\n<p>I denna workshop avnjuts t\u00e5rta, tryffel sm\u00e5kakor och glass. Gemensam rawfoodlunch ing\u00e5r.<\/p>\n<p>Rawfood dessert \u00e4r ett nytt s\u00e4tt att uppleva \u201ds\u00f6tt\u201d p\u00e5. Alla ingredienser \u00e4r vegan och r\u00e5a och inga upphettade \u00f6ver 42 grader. Detta f\u00f6r att tillvara alla n\u00e4rings\u00e4mnen. Du beh\u00f6ver inte \u00e4gg, raffinerat socker, mj\u00f6l, bakpulver, j\u00e4st, mj\u00f6lk eller gr\u00e4dde. Perfekt f\u00f6r personer med allergier. Raw desserter framst\u00e4lls av n\u00f6tter och fr\u00f6er, torkad och f\u00e4rsk frukt, b\u00e4r, kokosolja etc.<\/p>\n<blockquote><p>Kathrin S\u00f6derberg, diplomerad raw food chef \u00e4r passionerad f\u00f6r Raw Food och undervisar med hj\u00e4rtat!<\/p><\/blockquote>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-thumbnail wp-image-5506\" src=\"https:\/\/www.ecotopia.se\/sv\/wp-content\/uploads\/2015\/12\/IMG_2362_small-150x150.jpg\" alt=\"IMG_2362_small\" width=\"150\" height=\"150\" srcset=\"https:\/\/www.ecotopia.se\/sv\/wp-content\/uploads\/2015\/12\/IMG_2362_small-150x150.jpg 150w, https:\/\/www.ecotopia.se\/sv\/wp-content\/uploads\/2015\/12\/IMG_2362_small.jpg 163w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><strong>Kursledare: Kathrin S\u00f6derberg<\/strong> \u00e4r diplomerad raw food chef, utbildad p\u00e5 Creative Health Institute i Michigan, USA. Hon har en passion f\u00f6r raw och v\u00e4xtbaserad mat, yoga och holistisk livsstil. Kathrin har delat med sig av sin passion under flera \u00e5r som ansvarig f\u00f6r det kreativa k\u00f6ket p\u00e5 Open World Caf\u00e9. Sedan tog hon \u00f6ver Rawfoodfabriken\u2019s k\u00f6k p\u00e5 Kungsholmen med regelbundna workshops i raw food. Nu bor Kathrin i S\u00f6dra Spanien och jobbar p\u00e5 heltid med rawfood &amp; yoga retreats.<\/p>\n<p><strong>N\u00e4r:<\/strong>\u00a0S\u00f6ndag 12 juni 2016, kl 10-14<\/p>\n<p><strong>Plats:<\/strong>\u00a0Ecotopia p\u00e5 \u00d6sterlen<\/p>\n<p><strong>Kurskostnad\u00a0(inkl 25% moms) inkl. gemensam rawfoodlunch och desserter :<\/strong> 690:-<\/p>\n<p><em>Rabatterad kurskostnad f\u00f6r denna del 2 och <a href=\"https:\/\/www.ecotopia.se\/sv\/kalendarium-2016\/2016_workshop-matlagning-del-1\/\">del 1 (11\/6)<\/a>: 1180 (ordinarie pris 1380:-)<\/em><\/p>\n<p><strong>Sista anm\u00e4lningsdag<\/strong>: 31 maj 2016<\/p>\n<p><strong>F\u00f6r mer information:<\/strong> <a href=\"https:\/\/www.ecotopia.se\/sv\/kontakt\/\">Kontakta oss h\u00e4r<\/a> eller ring 0417-23034<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Raw Food Dessert Datum: S\u00f6ndagen den 12 juni 2016 I denna workshop avnjuts t\u00e5rta, tryffel sm\u00e5kakor och glass. Gemensam rawfoodlunch ing\u00e5r. Rawfood dessert \u00e4r ett nytt s\u00e4tt att uppleva \u201ds\u00f6tt\u201d [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":555,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-5257","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/pages\/5257","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/comments?post=5257"}],"version-history":[{"count":15,"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/pages\/5257\/revisions"}],"predecessor-version":[{"id":6143,"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/pages\/5257\/revisions\/6143"}],"up":[{"embeddable":true,"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/pages\/555"}],"wp:attachment":[{"href":"https:\/\/www.ecotopia.se\/sv\/wp-json\/wp\/v2\/media?parent=5257"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}